Tuesday, July 30, 2013
New veges are ripe!
Hey, we are excited now! In spite of a very slow start to our growing season this year, we now have green beans and Chinese long red noodle beans! We also finally have cucumbers. I made Bread & Butter Pickles today (using my Great Grandma's recipe.) We have yellow squash & zucchini & for the past few days we have been picking everyone's favorite, heirloom tomatoes! They taste amazing!!!! Definitely worth the wait!