We are loving this cooler weather! This is the first year that Danny has been working on the farm full-time. He actually has the time to do the things we always planned on doing with the gardens, but never had time to carry out. He has really gotten into succession planting. He tries to keep something new sprouting all the time. Then, as soon as he has an open space available, he gets the sprouts into the ground. The cooler weather has really been helping with the new greens. He has several varieties of lettuce, spinach and spicy mustard greens all looking beautiful now. The bugs are also beginning to let up a little, maybe the swiss chard and kale can finally recover.
Come enjoy the fruits of all this labor at the market on Saturday!